To mark its upcoming 70th birthday, Burger King has released the limited-time-only Birthday Pie Slice, and we tried it to see if it's worth celebrating.
The Cheesy Gordita Crunch is so delicious that you may have forgotten about the original gordita the chain introduced in the late '90s. We've got the story.
Rich and wholesome, chicken pot pie is a favorite comfort food for many people. Here's the best one in every state of the U.S., with all their unique twists.
Jack in the Box gets the concept of "brenner" -- breakfast for dinner. All locations serve all-day breakfast, because hankerings for hotcakes don't end at noon.
Back in the '90s Wendy's sold Fresh Stuffed Pitas. Many loved them -- but sadly, they were discontinued. Will we ever see them again? Probably not. Here's why.
Did you know that Dairy Queen serves breakfast? It's true, but here's the catch: Only a few locations do so. We've got the lowdown on why this is the case.
Who doesn't love a cold, refreshing cone of soft serve on a hot day? Well, you might not after finding out some shady cleaning practices at fast-food chains.
Many fast food restaurants use liquid eggs or precooked eggs, but a fun fact is that Wendy's is dedicated to freshness when it comes to its breakfast foods.
Louis' Lunch has been serving its iconic hamburger for over 100 years in strict accordance with the original recipe. Here’s what it was like when it opened.
Burger King turns 70 this year. To celebrate, it's adding a new dessert to its menu. And there will be a whole week of celebrations for loyal customers.
Popeyes' latest contenders in the chicken sandwich wars feature a Golden BBQ sauce. We ordered both the crispy and blackened versions; here's our thoughts.
Drawing inspiration from East Asian beverages that feature boba, Starbucks is rolling out its own pearl-filled drinks for the first time ever this summer.
Starbucks' highly-anticipated summer treats are finally available, but are they any good? We tasted and sipped them all to see if they're worth the hype.